McLaddensdinnerPriomh Chursai | Main Course
Mar Thus | Starters Sailead | Salads
House Salad Mesclun lettuce, cherry tomato, cucumber, onions,
carrots. 6
Classic Caesar Salad Our own creamy Caesar dressing served with
romaine lettuce leaves & finished with Parmesan cheese. 8
Add chicken. 4 Add steak. 6
Emerald Isle Salad A 6 oz. Salmon Filet on a bed of fresh spinach.
Topped with Irish bacon rashers, crimini mushrooms, hard boiled egg &
pickled red onion. 14
Murphy’s Pub Salad A refreshing mix of mesclun greens topped with
Green Apples, Murphy’s candied walnuts & Gorgonzola Blue Cheese
crumbles. 14
Add chicken. 4 Add steak. 6
Cobb Salad chopped salad greens, tomato, crisp bacon, roasted chicken
breast, hard-boiled egg, chives, Gorgonzola cheese. 13
Available Dressings
House Vinaigrette, Strawberry Balsamic, Blue Cheese,
Creamy Ranch, Thousand Island & Parmesan Peppercorn
~Jumbo Wings~
Smithwick’s Marinated
Mild barbeque style with a hint of
Paddy’s Irish whiskey.
Jamaican Jerk
Jerk style with a mild zesty spice.
Buffalo Hot
Grab a cold beverage with these
zingers!
Half dozen. 8 0ne dozen. 12
Cajun Parmesan Beef Tips
Served with our special
Paddy’s BBQ Sauce. 9
Irish Nachos
Our famous chips piled high & layered
with three cheeses, jalapenos, tomato,
olives, Irish bacon rashers & served
with fresh sour cream & salsa on the
side. 11 Add chili or chicken. 4
Jacket Potatoes
Filled with our melted three cheese
blend, bacon & chives.
Served with fresh sour cream. 8
Cup of Fries
A cup of our McLadden’s Jersey fries
or our Sweet Potato Fries 4
Pub Sliders (1 style per order)
A serving of Three Sliders:
Cheeseburger, Dubliner Chicken,
Chili, or Corned Beef. 8
37 LaSalle Road | West Hartford Center | 860-231-8773 | www.mcladdens.com
French Onion Crock Topped with a Parmesan crostini,
Gruyere & Provolone. 6
New England Clam Chowder Served with Westminster
Oyster Crackers. 6
Guinness Lamb Stew An Irish classic.
Made with tender chunks of lamb, potatoes, carrots, celery, onions &
finished with a brilliant Guinness gravy. 14
McLadden’s Chili With a kick! Made with Harp Lager.
Topped with cheddar jack. 8
Anraith Agus Pettage | Soups & Pettage
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es Bangers & Mash Irish sausage bangers served over finely mashed potatoes.
Finished with a rich three onion gravy. 15
Shepherd’s Pie Seasoned lamb, corn, carrots, onions & peas doused in brown ale gravy &
topped with finely mashed potatoes. Baked until bubbling in an old fashioned crock. 15
Cod & Chips Beer battered fish served with Jersey fries & tartar sauce. 14
Chicken Pot Pie Home style, filled with chicken, carrots, celery, corn & peas.
Complimented with a creamy white sauce. 14
Corned Beef & Cabbage Beer braised corned beef, with cabbage, carrots & potatoes. 14
An Award Winning Irish Pub & Restaurant Our Menu for October 2012
Lobster Mac & Cheese Our famous comfort food for grown ups! Loaded with succulent chunks of
sweet lobster, pasta & creamy mascarpone-cheddar sauce. Topped with a crunchy crust of panko
breadcrumbs, herb butter, lemon zest & Parmesan cheese. 21
Momma’s Meatloaf Our secret recipe. Served with green beans & finely mashed potatoes. 14
Salmon Fillet 6 oz. fillet with a Bourbon citrus glaze. Served with asparagus & wild rice. 15
Paddy Flaherty Chicken 10 oz. grilled chicken breast, spice rubbed and coated with our signature
Paddy’s BBQ sauce. Served with green beans & mashed potatoes. 14
Rack of Ribs Dry rubbed & slow cooked with our signature Paddy’s BBQ sauce.
Served with your choice of fries or mashed potatoes. Full rack. 20 Half rack. 13
Ceapaire Agus Borgaire | Burgers & Sandwiches
Grilled Corned Beef & Swiss Tender, slow cooked corned beef, horseradish mustard &
Swiss on fresh rye bread. 12
Reuben Thick sliced corned beef with sauerkraut, Swiss cheese and Thousand Island dressing.
Served open faced on rye bread. 13
NY Strip Steak & Cheese Sandwich An 8 oz. steak sliced and topped with sautéed peppers, onions and
melted provolone cheese on a Portuguese roll. 14 (Substitute chicken breast for a Chicken & Cheese sandwich.)
Thanksgiving Wrap Warm turkey, stuffing & cranberry sauce in a wheat wrap. 11
Dubliner Guinness marinated chicken breast grilled and topped with Swiss cheese. Served on a ciabatta roll
with lettuce, tomato & mustard aioli. 10
Hot Pastrami Thin sliced pastrami with Dijon mustard & Swiss cheese on grilled rye bread. 12
Toasties Grilled cheese on white, wheat or rye bread. 6
Add turkey, bacon or Irish Rashers. 2 Add lobster. 6 Add tomato. 1
All burgers & Sandwiches come with a cup of Jersey fries or sweet potato fries.
You may substitute garden greens at no additional charge.
Milseoga | Desserts
Our Classic Angus Burger ½ Pound. Mouth watering & juicy. 8
Veggie Burger The great tasting alternative. 8
Turkey Burger Fresh & Juicy. 8
Toppings: Applewood Smoked Bacon, Irish Bacon Rashers, Sautéed Mushrooms, Fried Egg, Guacamole,
Caramelized Onions, Green Peppers, jalapenos. 1 each Chili Topper. 2
Lettuce, Tomato, Onions, Side Pickle no charge
Cheeses: American, Vermont Cheddar, Gorgonzola, Gruyere, Swiss, Provolone. 1 each
For The Wee Ones
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Mac & Cheese. 7
Kid Cheeseburger & fries. 7
Kid Burger & fries. 6
Chicken Nuggets & fries. 7
Grilled Cheese & fries. 6
Wee ones eat free.
One free kid meal per one adult meal.
12 & under please.
Gift Cards
Available
In Any Denomination!
Thoroughly cooking meats, poultry, shellfish or eggs reduces the risk of food borne illness. Copyright 2012 McLadden Restaurant Group. 10/01/12 CT1
A gratuity of 18% will be added to parties of 6 or more. No substitutions please. Please inform your server of any food allergies. Menu & Prices subject to change.
Bailey’s Irish Cream Cheesecake. 6
Sticky Toffee Pudding
Traditional with toffee sauce. 7
Chocolate Lava Cake. 6
West Hartford Happenings
October 2012
$9.95 Pub Lunch Special Includes Sandwich, fries & soft drink.
Tuesday – Friday Lunch. Ask your server for details.
Happy Hour! 3-6pm Mon-Fri Sliders $2.25ea (Cheeseburger, Dubliner Chicken, Chili & Corned
Beef). ½ Price Nachos. $5 Beef Tips.
$3 Select Draughts, $5 Select Glass Wine, $2.50 Select Bottle Beers. (Happy Hour in bar only)
Pub Quiz Trivia – Tuesday Night at 9pm with $4 Kilkenny Draughts. Win a trip for four to Ireland!
Irish Wednesday $3 Irish Draughts 7pm until close.
Irish Entrees just $10 5pm until close.
Pie & A Pint Sunday & Monday after 5pm. Choose from our Shepherd’s Pie or Chicken Pot Pie &
combine that with a Irish Draught or Featured Draught beer for just $10!
Kids Eat FREE! ALL WEEK LONG! One free Kids meal with the purchase of any adult meal.
Live Music Thurs – Saturday. Check the chalkboard for details.
NFL Football Buckets of Coors Light or Bud Light & Buckets of Sliders during all games!
Mashed Potatoes. Carrots.
Asparagus. Jersey Fries. Sweet
Potato Fries. Green Beans. 4
Be sure to ask your server
for our Extensive Beer menu
& our Wine & cocktail book
Side Plates